Banana & Vanilla Protein Cake

Banana & Vanilla Protein Cake

1 ½ cup oats

½ cup vanilla whey protein powder

1 tsp baking powder

½ tsp salt

1 tsp cinnamon

½ cup stevia

¼ cup almond milk (remember to use Blue Diamond)

¼ cup agave nectar

1 large banana

2 egg whites

Topping – 2 tbsp dark chocolate drops

 

Preheat oven to 180, line cake tray or loaf tin with parchment paper.

Mix oats, protein powder, baking powder, salt, cinnamon & stevia

In a separate bowl mix together the almond milk, agave nectar, banana and egg whites.

Mix the two together until all combined.  Pour mixture into tray and sprinkle the chocolate drops on top.  Bake for 30 minutes.

Remember – Eat Responsibly!!