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A selection of ensembles from the month of March

Love ETM xo

party time
dress - H&M
necklace - H&M

neck swag
necklace - H&M
shirt - Primark

 

snowy....again
blouse - Primark
necklace - H&M
skirt - Topshop
bag - Zara

 

pop your collar
shirt - Zara
bowtie - Topshop

 

baby it's cold outside
coat - M&S
scarf - Miss Selfridge
bag - River Island
glasses - Urban Outfitters

 

Sunday Lunch
blouse - Next
necklace - Topshop
trousers - ASOS
shoes - Primark

 

dinner date
dress - Topshop
jacket - River Island
bag - River Island
necklace - Topshop
watch - Michael Kors
bracelet - Topshop

 

up close and personal
lipstick - YSL shade 27
necklace - Topshop
blouse - Next

 

peace
blouse - Topshop
necklace - Topshop

 

Spicy Chicken Quinoa Bites

These chicken bites are ideal for lunches, they are both healthy and filling.  You can make them on a Sunday and store them in the fridge and they'll keep for upto 4 days (or you could freeze them).

Ingredients
1 cup of cooked quinoa
1 egg
1 onion (finely diced)
1 large chicken breast (cooked and finely chopped / shredded)
1/2 a packet of mozarella cheese (shredded)
1 garlic clove (crushed)
tabasco sauce (as many drops as you like, depending on how spicy you like your food)
pinch of salt and pepper

Instructions
preheat oven to 180 degrees
mix all the ingredients in a bowl together
distribute mixture into greased mini muffin tins (I used silicone bun cases), fill each cup to the top and press down gently to compact
bake in the oven for 25 - 30 minutes

Serve cold as part of your desk lunch or warm with salad for dinner.